First off… read about the updates on my life here! I’ve missed y’all!
Secondly… apparently I’m famous! :-P
I was featured on WordPress’s Freshly Pressed on the front page (for this post). Trust me, I did NOT see this coming nor did I really have any idea how it worked, but I am absolutely thrilled and flattered! To any of my new readers… hello! :) If you’re looking for some information about me, there are a few “get to know you” type posts I can refer you to… like this one and this one.
Most weeks I like to participate in my dear friend Jenn’s What I Ate Wednesday… and I accumulated some photos of my dorm food from when I was in school (not the greatest photos… all taken with the little point-and-shoot rather than my baby SLR). As I mentioned in my last post, I’ll be eating a lot less of dorm food next year so this is one of the last dining-hall posts you’ll see!
Oatmeal & fresh fruit. Not gonna lie, having delicious strawberries all year was a definite plus, and I don’t know if I’ll be able to justify the expense of buying strawberries all the time at home… Partly because if I buy a 2-pound thing of strawberries chances are it’ll be gone within 12 hours. Oops!
I saw someone use the waffle iron to make a pressed sandwich and had to follow suit! I opted for gluten-free Udi’s bread just for kicks… a little dry, but pretty good! My sandwich had hummus and lots of veggies.
And of course more vegetables because I’m insatiable.
Snack (one of many)
A highly necessary study break. Also loaded with fresh berries (I’m an addict okay?!) By the way their salted caramel is delicious, though I ended up opting for the plain kind :)
I was super busy (last week of school!) and ended up with a frozen Amy’s meal.
I kind of loved this. I don’t know if it was weeks of not having anything vaguely ethnic, but I couldn’t even pick a favorite part of this dish! Obviously fresh is better but in a pinch… Amy’s is always a good option ;)
Come back tomorrow for a new recipe, at long, long last!
Eat anything good today? And new readers… chime in with any little ole thing about you, thanks for reading! :)